Corral Bar, Steakhouse, and Motel
Dining
See what the kitchen is cookin'.
Motel
Dave's got your room all ready.
Events
What's Devon got planned?
Catering
Let us cater your next event!
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              Thanksgiving Day Buffet

                                         2pm-8pm

                                                

                            Book Your Party with the        

                                   Corral this Year!!

               Let Us Cater Your Next Event!              

Put your mind at ease and let The Corral take care of the food at your next event. Below you will find our catering menu with prices per person. Click here to request more information.

Entrees
Seared Sliced Sirloin & Scampi
31.95
New York Steak (14 oz.)
33.95
Seared Sirloin & Apple Roasted Chicken
 27.95
T-Bone Steak (20 oz)
37.95
Beef Ribs & Apple Roasted Chicken
 24.95
St. Louis Style Pork Ribs & Apple Roasted Chicken
25.95
1/2 BBQ Chicken
 22.95
Roasted Pork Loin or Pig Roast
23.95
Cold Buffet (Ham, Turkey, Roast Beef)
 15.95
Hamburgers
15.95
Chicken Breast Filet Sandwich
 15.95
Fresh Fish & Seafood Available
Market Price
Prime Rib
  29.95
 
Sides Included
All entrees include your choice of any three of the itmes below
(top)

* Potato Salad

* Pasta Salad

* Caesar Salad

* Fresh Fruit Salad

* Baked Beans

* Cole Slaw

* Tossed Green Salad

* Marinated Veggie Salad

* Corn on the Cob (In Season)

* Delmonico Potatoes

* Au Gratin Potatoes

* Fresh Seasonal Veggies

Appetizers
Per 50 people
(top)
Chicken Wings (150 Pieces) 150.00 Italian Meatballs (100) 150.00
Swedish Meatballs (100) 125.00 BBQ Pork Ribs (100) 250.00
Peal & Eat Shrimp (150) 225.00 Jumbo Shrimp Cocktail (150) 275.00
Cheese & Smoked Sausage Platter 125.00 Bruschetta 75.00
Vegetable Tray with Dip 125.00 Fruit Platter 125.00
Smoked Salmon

200.00

Smoked Trout 200.00

CATERING POLICIES

Entree Prices are Per Person.  Entrees Include: Bread, Dessert & Condiments.  All Service, Paper, Plastic Unless otherwise Specified.  China & Silverware $3.00 Per Peson Rental Fee.  Any Additional Rental Fees are Extra.  Guarantee on Number of People 10 days Prior to Date of Function Within 10%.  20% Gratuity on all Food & Beverage.  Labor - $20.00 Per Hour, Per Person, Bartender $25.00 Per Hour.  $100.00 Set up Fee.  Payment 50% Down, Remainder Day of the Function.  A 3% Charge will be added on Credit Cards for Processing Fee.  Full Beverage Selection Available.  Beer, Wine, Liquor. $2.00 Per Mile Travel Fee for Caters More Than 10 Miles from the Corral.  For more information please contact Devon White at 1-888-995-4249 or corral@3rivers.net

                                                               SPECIALTIY DESERTS

                                                        $3.00 Per Person Additional Charge

Mud Pie - Oreo Cookie Crust with Cream & Coffee Fudge Ice Cream, topped with Almonds, Chocolate Sauce, Caramel & Whipped Cream.

 

                                             

 

Apple Peach Raspberry Cherry
Strawberry Rhubarb Pecan Mixed Berry (Raspberry, Blueberry, Blackberry)
Pumpkin Peach Blackberry Raspberry Rhubarb

Wicoxson's Specialty Ice Creams